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Roasted Corn Cake
Soy sauce caramel sauce
Served with pistachio ice cream
¥680 + tax
It has a bouncy texture, and a light, gentle corn flavor spreads in your mouth.
Try it with the caramel sauce, which has a savory, burnt soy sauce-like flavor.
Enjoy it with our rich and creamy pistachio ice cream.

Seasonal limited-time plum anmitsu ✨
Enjoy the flavors available only at this time of year.
The green plums are simmered in a sweet syrup at a low temperature and served with homemade plum syrup.
The mochi balls are made with matcha and pumpkin, the agar is made from domestically produced tengusa seaweed, and the sweet red bean paste is cooked with subtly sweetened water.
Plum Anmitsu ¥1100 (1210)
Plum and apricot anmitsu ¥1191 (1310)
Soak in salt water to remove bitterness.
Making holes in green plums with a kenzan (flower frog).
It is simmered slowly and carefully over three days, making sure the temperature does not exceed 70 degrees Celsius.
This was my first attempt at making simmered green plums this year, so it's not quite perfect yet, but it definitely tastes delicious.
Handcrafted with such feelings in mind
Please give it a try 😊

To all you lamb lovers~
Packed with spices!
Lots of cilantro! (Of course, it's okay without it.)
For four days only, we'll be offering special dishes not usually on our regular menu!
July 17th - July 20th, 17:00 - 20:00
You can order anything you like from the menu.
Please send a message to our official LINE account to reserve a table.
Alternatively, you can call 046-276-1875.
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Held concurrently
A gathering to enjoy lamb dishes
This is a gathering where participants can enjoy sharing various dishes. Please see the image below for details.
Solo travelers are welcome!